• Robust penetration probe suitable for measuring core temperatures of food
  
• EN 13485 and HACCP-compliant
  
• Ergonomic handle for easy measurements
  
• Reinforced PUR cable for protection against buckling
  
• Protection class: IP 65
  
• NTC sensor provides high level of accuracy
  
• Measuring range: -13 to 302 degrees F (-25 to 150 degrees C)
  
• Long-term measurements up to 257 degrees F (125 degrees C)
  
• Reaction time: 7 seconds
  
• Fixed cable, 4.25 ft. long (1.3 m)
  
• Probe shaft tip diameter: 0.14 in. (3.5 mm)
  
• Probe shaft tip length: 1.18 in. (30 mm)
  
• Probe shaft diameter: 0.2 in. (5 mm)
  
• Probe shaft length: 4.5 in. (115 mm)

Specifications

• (1) Robust food penetration probe (NTC) with fixed 1.3 m cable.

Brochure/Datasheet

Instruction Manual

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