• Robust penetration probe suitable for measuring core temperatures of food
• EN 13485 and HACCP-compliant
• Ergonomic handle for easy measurements
• Reinforced PVC cable for protection from buckling
• Measuring range: -58 to 662 degrees F (-50 to 350 degrees C)
• Protection class: IP 65
• Accuracy: Class 1
• Reaction time: 6 seconds
• Fixed cable, 4.9 ft. long (1.5 m)
• Probe shaft tip diameter: 0.14 in. (3.5 mm)
• Probe shaft tip length: 1.18 in. (30 mm)
• Probe shaft diameter: 0.2 in. (5 mm)
• Probe shaft length: 4.5 in. (115 mm)

Specifications

• (1) Robust Food Penetration Probe (TC Type T) with Fixed Cable

Brochure/Datasheet

Instruction Manual

Download

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